Sue Cullumber (TAS 2013), enjoyed Chief Steward, Margaret Coyle’s Cheese and Onion Potato Latke recipe, while aboard NOAA Ship Gordon Gunter. When Ms. Coyle was asked what skills and experiences are needed to become a Chief Steward, she said,… [Read more]
Sue Cullumber’s (TAS, 2013) favorite recipe while aboard the NOAA Ship Gordon Gunter, was the Stuffed Flounder prepared by Chief Steward, Margaret Coyle. Ms. Coyle has been with NOAA for 8 years and cooking for 25 years! Stuffed… [Read more]
Patty McGinnis (TAS 2013) sailed on R/V Ocean Starr in May, 2013. While at sea, her favorite recipe prepared by Chief Steward, Crystal Nailor, was the Crab Boil. You too can enjoy this recipe! Crab Boil Recipe courtesy of Crystal… [Read more]
October is National Seafood Month! This is a time to highlight smart seafood choices, sustainable fisheries and the health benefits of eating a diet rich in seafood. Elizabeth Harrington (TAS 2013), while aboard NOAA Ship Oregon II, enjoyed a… [Read more]
